If you're looking for a healthy yet delicious (not to mention beautiful!) side dish for a holiday meal, this maple-roasted squash kale salad is the answer. Full of fall and winter's best produce, seasoned toasted chickpeas, and tossed with a maple cider vinaigrette, this will be your new favorite salad. It feeds a crowd and is make-ahead friendly, too!

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These simple 6-ingredient brown sugar shortbread cookies are a sweet, flavorful take on traditional shortbread. Made in 1 bowl without eggs or leavening, this buttery shortbread is soft yet dense with crisp, crumbly edges. We’ll use the simple slice-and-bake method, which helps guarantee thick cookies. No rolling pin required! Brown Sugar Shortbread Is Back & ...

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This award-winning recipe comes together with an easy cookie dough and even easier assembly process. Stuffing these salted caramel dark chocolate cookies is as simple as wrapping the chocolatey dough around a Rolo caramel candy!

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These red velvet cake-inspired chocolate chip cookies marry the velvet-soft texture and light cocoa undertones from the popular cake flavor with the gooey goodness and crisp edges from classic chocolate chip cookies. Combining brown sugar, cocoa powder, vanilla, and buttermilk, these aren't just cookies tinted red; they truly capture the flavor and appearance of both iconic desserts.

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This recipe yields a pan of buttery soft, gooey cinnamon sweet, and extra fluffy homemade cinnamon rolls topped with tangy cream cheese icing. You can make the cinnamon rolls within a few hours or get started the night before using the overnight preparation option.

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These no bake peanut butter balls come together with only 5 ingredients in the filling, plus the chocolate coating. Follow all my success tips for dipping into chocolate. These candies are as soft as chocolate truffles and as irresistible as peanut butter cups. I guarantee you won't be able to stop after 1!

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This deeply spiced and moist gingerbread snack cake is wonderful any time of day, whether served plain or dressed up with spiced cream cheese frosting. Prep time is only about 20 minutes, and you can see how easy it comes together in the video tutorial. This is simply a classic gingerbread recipe the whole family will love during the holiday season!

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This is my late grandmother's recipe for homemade caramel corn. Brimming with buttery flavor, sweet crunch, and from-scratch caramel, each handful (you'll want to eat it that way!!) is undeniably irresistible. You'll make the 6-ingredient caramel sauce on the stove, and while a candy thermometer is helpful, you certainly can get by without one.

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